Beet Greens, raw

Caloric Value
8 cal
Carbohydrates
Protein
Fat
1.6 g
0.8 g
< 0.1 g
Caloric Value
8 cal
Carbohydrates
1.6 g
Protein
0.8 g
Fat
< 0.1 g

Serving
cup (38.0 g) serving (32.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
8 kcal
35 kJ
Fat
< 0.1 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
1.6 g
Sugars
0.2 g
Protein
0.8 g
Dietary Fiber
1.4 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
34.6 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
0.2 mg
Vitamin B5
< 0.1 mg
Vitamin B6
< 0.1 mg
Vitamin C
11.4 mg
Vitamin D
0.0 mg
Vitamin E
0.6 mg
Vitamin K
0.2 mg

Minerals

per Serving
Calcium
44.5 mg
Copper
< 0.1 mg
Iron
1.0 mg
Magnesium
26.6 mg
Manganese
0.1 mg
Phosphorus
15.6 mg
Potassium
289.6 mg
Selenium
< 0.1 mg
Zinc
0.1 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 8 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
210
Steps
Walking
2 min
Walking
Running
1 min
Running
Cycling
2 min
Cycling

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