Chicken Strips, Burger King

Calories and Nutrition Facts per Serving

X
  • 46
    Calories
  • 3.0 g
    Fat
  • 2.5 g
    Carbs
  • 2.2 g
    Protein
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Nutrition Facts per Serving % DV
Caloric Value
46 kcal
192 kJ
2.3 %
Fat
3.0 g
4.6 %
Saturated Fats
0.6 g
2.6 %
Monounsaturated Fats
0.8 g
2.8 %
Polyunsaturated Fats
1.3 g
8.6 %
Carbohydrates
2.5 g
0.9 %
Sugars
< 0.1 g
< 0.1 %
Protein
2.2 g
3.0 %
Dietary Fiber
0.3 g
0.1 %
Cholesterol
7.4 mg
24.8 %
Sodium
< 0.1 g
< 0.1 %
Water
6.3 g
0.3 %
Vitamins per Serving % DV
Vitamin A 0.0 mg 0.0 %
Vitamin B1 < 0.1 mg 1.7 %
Vitamin B11 < 0.1 mg 0.3 %
Vitamin B12 0.0 mg 0.0 %
Vitamin B2 < 0.1 mg 1.1 %
Vitamin B3 1.1 mg 6.7 %
Vitamin B5 < 0.1 mg 1.4 %
Vitamin B6 < 0.1 mg 3.6 %
Vitamin C 0.1 mg 0.1 %
Vitamin D 0.0 mg 0.0 %
Vitamin E 0.1 mg 1.0 %
Vitamin K < 0.1 mg < 0.1 %
Minerals per Serving % DV
Calcium 1.7 mg 0.2 %
Copper < 0.1 mg 0.7 %
Iron < 0.1 mg 0.6 %
Magnesium 3.1 mg 1.0 %
Manganese < 0.1 mg 1.6 %
Phosphorus 34.2 mg 4.9 %
Potassium 52.5 mg 2.6 %
Selenium < 0.1 mg 14.7 %
Zinc < 0.1 mg 1.1 %

How to burn 46 calories?

  • Walking

    Walking

    14 min
  • Running

    Running

    4 min
  • Swimming

    Swimming

    8 min
  • Cycling

    Cycling

    7 min
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Calorie Breakdown

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Food Information

Per 100 g / mL serving the food "Chicken Strips, Burger King" within the category "Fast Food" has a total of 320.0 calories and the following nutrition facts: 15.4 g protein, 17.6 g carbs and 20.9 g fat. All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food "Chicken Strips, Burger King".

The nutritional information for this food were collected for the first time on 2014-04-15. The values have been updated the last time on 2014-04-15. Producer: Burger King. Our main data sources are nutritional information on producer’s websites, food packaging and the USDA National Nutrient Database for Standard Reference (Release 21).

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