Chocolate Ice Cream

Calories and Nutrition Facts per Serving

X
  • 125
    Calories
  • 6.4 g
    Fat
  • 16.4 g
    Carbs
  • 2.2 g
    Protein
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Nutrition Facts per Serving % DV
Caloric Value
125 kcal
525 kJ
6.3 %
Fat
6.4 g
9.8 %
Saturated Fats
3.9 g
17.9 %
Monounsaturated Fats
1.9 g
6.4 %
Polyunsaturated Fats
0.2 g
1.6 %
Carbohydrates
16.4 g
6.1 %
Sugars
14.7 g
29.4 %
Protein
2.2 g
3.0 %
Dietary Fiber
0.7 g
0.2 %
Cholesterol
19.7 mg
65.7 %
Sodium
< 0.1 g
< 0.1 %
Water
32.3 g
1.6 %
Vitamins per Serving % DV
Vitamin A < 0.1 mg 8.4 %
Vitamin B1 < 0.1 mg 2.2 %
Vitamin B11 < 0.1 mg 2.3 %
Vitamin B12 < 0.1 mg 7.0 %
Vitamin B2 0.1 mg 8.0 %
Vitamin B3 0.1 mg 0.8 %
Vitamin B5 0.3 mg 5.4 %
Vitamin B6 < 0.1 mg 2.3 %
Vitamin C 0.4 mg 0.5 %
Vitamin D < 0.1 mg < 0.1 %
Vitamin E 0.2 mg 1.5 %
Vitamin K < 0.1 mg < 0.1 %
Minerals per Serving % DV
Calcium 63.2 mg 6.3 %
Copper < 0.1 mg 7.8 %
Iron 0.5 mg 3.6 %
Magnesium 16.8 mg 5.6 %
Manganese < 0.1 mg 4.1 %
Phosphorus 62.1 mg 8.9 %
Potassium 144.4 mg 7.2 %
Selenium < 0.1 mg 4.8 %
Zinc 0.3 mg 4.8 %

How to burn 125 calories?

  • Walking

    Walking

    37 min
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    12 min
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    Swimming

    22 min
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    Cycling

    33 min
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Calorie Breakdown

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Food Information

Per 100 g / mL serving the food "Chocolate Ice Cream" within the category "Ice Cream & Frozen Desserts" has a total of 216.0 calories and the following nutrition facts: 3.8 g protein, 28.2 g carbs and 11.0 g fat. All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food "Chocolate Ice Cream".

The nutritional information for this food were collected for the first time on 2014-04-15. The values have been updated the last time on 2014-04-15. Our main data sources are nutritional information on producer’s websites, food packaging and the USDA National Nutrient Database for Standard Reference (Release 21).

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