Corn Cake

Caloric Value
35 cal
Carbohydrates
Protein
Fat
7.5 g
0.7 g
0.2 g
Caloric Value
35 cal
Carbohydrates
7.5 g
Protein
0.7 g
Fat
0.2 g

Serving
cake (9.0 g) standard portion (1.0 g) oz. (28.3 g)

Nutrition Facts
per Serving
Caloric Value
35 kcal
146 kJ
Fat
0.2 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
7.5 g
Sugars
2.1 g
Protein
0.7 g
Dietary Fiber
0.2 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
0.4 g

Vitamins
per Serving
Vitamin A
< 0.1 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
0.5 mg
Vitamin B5
< 0.1 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.0 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg

Minerals
per Serving
Calcium
1.7 mg
Copper
< 0.1 mg
Iron
0.1 mg
Magnesium
10.3 mg
Manganese
0.2 mg
Phosphorus
14.1 mg
Potassium
14.1 mg
Selenium
< 0.1 mg
Zinc
0.2 mg

Calorie Breakdown
Carbohydrates
Protein
Fat

How to burn 35 calories? Based on a 35-year-old female who is 5'7'' tall and weighs 144 lbs.
Steps
875
Steps
Walking
10 min
Walking
Running
3 min
Running
Cycling
9 min
Cycling

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