Eastern Oyster, cooked
8 kcal
Caloric Value
0.7 g
Carbohydrates
0.7 g
Protein
0.2 g
Fat
whole
Nutrition Facts
Caloric Value
8 kcal
32 kJ
32 kJ
Protein
0.7 g
Carbohydrates
0.7 g
Total Sugars
0 g
Dietary Fiber
0 g
Fat
0.2 g
Saturated Fat
< 0.1 g
Monounsaturated Fat
< 0.1 g
Polyunsaturated Fat
< 0.1 g
Other
Water
8 g
Cholesterol
3.7 mg
Sodium
< 0.1 g
Vitamins
Vitamin A
< 0.1 mg
Vitamin B1 (Thiamin)
< 0.1 mg
Vitamin B11 (Folic Acid/Folate)
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2 (Riboflavin)
< 0.1 mg
Vitamin B3 (Niacin)
0.2 mg
Vitamin B5 (Pantothenic Acid)
< 0.1 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.6 mg
Vitamin D
0 mg
Vitamin E
0 mg
Vitamin K
0 mg
Minerals
Calcium
5.5 mg
Copper
0.1 mg
Iron
0.8 mg
Magnesium
3.2 mg
Manganese
< 0.1 mg
Phosphorus
11.3 mg
Potassium
14.9 mg
Selenium
< 0.1 mg
Zinc
4.4 mg
Calorie Breakdown
38.1%
Carbs
36.7%
Protein
25.2%
Fat
How to burn 8 calories?
194
Steps
2 min
Walking
1 min
Running
2 min
Cycling
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