Eclair

Calories and Nutrition Facts per Serving

X
  • 234
    Calories
  • 19.2 g
    Fat
  • 11.2 g
    Carbs
  • 4.4 g
    Protein
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Nutrition Facts per Serving % DV
Caloric Value
234 kcal
980 kJ
11.7 %
Fat
19.2 g
29.6 %
Saturated Fats
11.5 g
52.3 %
Monounsaturated Fats
5.4 g
18.6 %
Polyunsaturated Fats
1.1 g
7.4 %
Carbohydrates
11.2 g
4.2 %
Sugars
2.0 g
4.0 %
Protein
4.4 g
6.1 %
Dietary Fiber
0.4 g
0.1 %
Cholesterol
121.5 mg
405.0 %
Sodium
0.1 g
< 0.1 %
Water
54.4 g
2.7 %
Vitamins per Serving % DV
Vitamin A 0.2 mg 24.8 %
Vitamin B1 0.1 mg 9.7 %
Vitamin B11 < 0.1 mg 7.7 %
Vitamin B12 < 0.1 mg 7.2 %
Vitamin B2 0.2 mg 13.6 %
Vitamin B3 0.7 mg 4.7 %
Vitamin B5 0.4 mg 7.3 %
Vitamin B6 < 0.1 mg 3.2 %
Vitamin C 0.2 mg 0.2 %
Vitamin D < 0.1 mg < 0.1 %
Vitamin E 0.7 mg 5.6 %
Vitamin K < 0.1 mg < 0.1 %
Minerals per Serving % DV
Calcium 31.5 mg 3.2 %
Copper < 0.1 mg 3.8 %
Iron 0.9 mg 6.2 %
Magnesium 7.2 mg 2.4 %
Manganese 0.1 mg 5.8 %
Phosphorus 67.5 mg 9.6 %
Potassium 63.9 mg 3.2 %
Selenium < 0.1 mg 36.6 %
Zinc 0.4 mg 5.8 %

How to burn 234 calories?

  • Walking

    Walking

    70 min
  • Running

    Running

    22 min
  • Swimming

    Swimming

    41 min
  • Cycling

    Cycling

    61 min
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Calorie Breakdown

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Food Information

Per 100 g / mL serving the food "Eclair" within the category "Pastries & Baked Goods" has a total of 260.0 calories and the following nutrition facts: 4.9 g protein, 12.5 g carbs and 21.4 g fat. All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food "Eclair".

The nutritional information for this food were collected for the first time on 2014-04-15. The values have been updated the last time on 2014-04-15. Our main data sources are nutritional information on producer’s websites, food packaging and the USDA National Nutrient Database for Standard Reference (Release 21).

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