Indian Squash, cooked

16 kcal

Caloric Value

3.2 g

Carbohydrates

0.3 g

Protein

0.2 g

Fat

grams

Nutrition Facts

Caloric Value
16 kcal
67 kJ
Protein
0.3 g
Carbohydrates
3.2 g
Total Sugars
2 g
Dietary Fiber
1.5 g
Fat
0.2 g
Saturated Fat
0 g
Monounsaturated Fat
0 g
Polyunsaturated Fat
0 g
Other
Water
96.2 g
Cholesterol
0 mg
Sodium
0 g
Vitamins
Vitamin A
0 mg
Vitamin B1 (Thiamin)
< 0.1 mg
Vitamin B11 (Folic Acid/Folate)
< 0.1 mg
Vitamin B12
0 mg
Vitamin B2 (Riboflavin)
< 0.1 mg
Vitamin B3 (Niacin)
0.1 mg
Vitamin B5 (Pantothenic Acid)
< 0.1 mg
Vitamin B6
< 0.1 mg
Vitamin C
0 mg
Vitamin D
0 mg
Vitamin E
0 mg
Vitamin K
0 mg
Minerals
Calcium
0 mg
Copper
0 mg
Iron
0 mg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
0 mg
Potassium
0 mg
Selenium
0 mg
Zinc
0 mg

Calorie Breakdown

83.2%

Carbs

8%

Protein

8.8%

Fat

How to burn 16 calories?

Steps
402

Steps

Walking
5 min

Walking

Running
2 min

Running

Cycling
4 min

Cycling