Pecans, roasted

Caloric Value
215 cal
Carbohydrates
Protein
Fat
3.9 g
2.8 g
22.6 g
Caloric Value
215 cal
Carbohydrates
3.9 g
Protein
2.8 g
Fat
22.6 g

Serving
serving (30.0 g) cup (110.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
215 kcal
898 kJ
Fat
22.6 g
Saturated Fats
2.2 g
Monounsaturated Fats
12.3 g
Polyunsaturated Fats
7.1 g
Carbohydrates
3.9 g
Sugars
1.2 g
Protein
2.8 g
Dietary Fiber
2.9 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
0.3 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
0.4 mg
Vitamin B5
0.2 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.2 mg
Vitamin D
0.0 mg
Vitamin E
0.8 mg
Vitamin K
0.0 mg

Minerals

per Serving
Calcium
20.1 mg
Copper
0.4 mg
Iron
0.7 mg
Magnesium
36.3 mg
Manganese
1.1 mg
Phosphorus
78.9 mg
Potassium
117.6 mg
Selenium
< 0.1 mg
Zinc
1.3 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 215 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lbs.
Steps
5,387
Steps
Walking
1 h 4 min
Walking
Running
20 min
Running
Cycling
56 min
Cycling

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