Polish Sausage from Beef & Pork, smoked

Calories and Nutrition Facts per Serving

X
  • 229
    Calories
  • 20.2 g
    Fat
  • 1.5 g
    Carbs
  • 9.2 g
    Protein
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Nutrition Facts per Serving % DV
Caloric Value
229 kcal
958 kJ
11.4 %
Fat
20.2 g
31.1 %
Saturated Fats
7.0 g
31.8 %
Monounsaturated Fats
9.3 g
32.2 %
Polyunsaturated Fats
2.1 g
14.3 %
Carbohydrates
1.5 g
0.6 %
Sugars
0.0 g
0.0 %
Protein
9.2 g
12.6 %
Dietary Fiber
0.0 g
0.0 %
Cholesterol
54.0 mg
179.9 %
Sodium
0.6 g
0.1 %
Water
43.0 g
2.2 %
Vitamins per Serving % DV
Vitamin A 0.0 mg 0.0 %
Vitamin B1 0.2 mg 18.0 %
Vitamin B11 < 0.1 mg 0.8 %
Vitamin B12 < 0.1 mg 45.6 %
Vitamin B2 0.1 mg 9.2 %
Vitamin B3 2.5 mg 15.3 %
Vitamin B5 0.3 mg 5.6 %
Vitamin B6 0.1 mg 9.2 %
Vitamin C 0.0 mg 0.0 %
Vitamin D < 0.1 mg < 0.1 %
Vitamin E 0.0 mg 0.0 %
Vitamin K 0.0 mg 0.0 %
Minerals per Serving % DV
Calcium 5.3 mg 0.5 %
Copper < 0.1 mg 4.6 %
Iron 0.8 mg 5.1 %
Magnesium 9.1 mg 3.0 %
Manganese < 0.1 mg 1.4 %
Phosphorus 81.3 mg 11.6 %
Potassium 143.6 mg 7.2 %
Selenium < 0.1 mg 33.2 %
Zinc 1.6 mg 22.9 %

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    68 min
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    60 min
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Calorie Breakdown

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Food Information

Per 100 g / mL serving the food "Polish Sausage from Beef & Pork, smoked" within the category "Sausage" has a total of 301.0 calories and the following nutrition facts: 12.1 g protein, 2.0 g carbs and 26.6 g fat. All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food "Polish Sausage from Beef & Pork, smoked".

The nutritional information for this food were collected for the first time on 2014-04-15. The values have been updated the last time on 2014-04-15. Our main data sources are nutritional information on producer’s websites, food packaging and the USDA National Nutrient Database for Standard Reference (Release 21).

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