Prairie Turnips, raw

Caloric Value
20 cal
Carbohydrates
Protein
Fat
4.5 g
0.3 g
< 0.1 g
Caloric Value
20 cal
Carbohydrates
4.5 g
Protein
0.3 g
Fat
< 0.1 g

Serving
whole (12.7 g) standard portion (1.0 g) oz. (28.3 g)

Nutrition Facts
per Serving
Caloric Value
20 kcal
83 kJ
Fat
< 0.1 g
Saturated Fats
0.0 g
Monounsaturated Fats
0.0 g
Polyunsaturated Fats
0.0 g
Carbohydrates
4.5 g
Sugars
0.1 g
Protein
0.3 g
Dietary Fiber
1.0 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
7.7 g

Vitamins
per Serving
Vitamin A
0.0 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
0.1 mg
Vitamin B5
0.0 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.7 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg

Minerals
per Serving
Calcium
16.5 mg
Copper
< 0.1 mg
Iron
0.2 mg
Magnesium
8.0 mg
Manganese
< 0.1 mg
Phosphorus
3.9 mg
Potassium
19.8 mg
Selenium
< 0.1 mg
Zinc
< 0.1 mg

Calorie Breakdown
Carbohydrates
Protein
Fat

How to burn 20 calories? Based on a 35-year-old female who is 5'7'' tall and weighs 144 lbs.
Steps
498
Steps
Walking
6 min
Walking
Running
2 min
Running
Cycling
5 min
Cycling

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