Pumpkin & Squash Seeds, dried

Calories and Nutrition Facts per Serving

X
  • 721
    Calories
  • 63.3 g
    Fat
  • 13.8 g
    Carbs
  • 39.0 g
    Protein
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Nutrition Facts per Serving % DV
Caloric Value
721 kcal
3,019 kJ
36.1 %
Fat
63.3 g
97.3 %
Saturated Fats
11.2 g
50.8 %
Monounsaturated Fats
21.0 g
72.2 %
Polyunsaturated Fats
27.1 g
180.4 %
Carbohydrates
13.8 g
5.2 %
Sugars
1.8 g
3.6 %
Protein
39.0 g
53.4 %
Dietary Fiber
7.7 g
2.6 %
Cholesterol
0.0 mg
0.0 %
Sodium
< 0.1 g
< 0.1 %
Water
6.7 g
0.3 %
Vitamins per Serving % DV
Vitamin A 0.0 mg 0.0 %
Vitamin B1 0.4 mg 32.0 %
Vitamin B11 < 0.1 mg 18.7 %
Vitamin B12 0.0 mg 0.0 %
Vitamin B2 0.2 mg 14.1 %
Vitamin B3 6.4 mg 40.2 %
Vitamin B5 1.0 mg 16.1 %
Vitamin B6 0.2 mg 13.2 %
Vitamin C 2.5 mg 3.1 %
Vitamin D 0.0 mg 0.0 %
Vitamin E 2.8 mg 23.4 %
Vitamin K < 0.1 mg < 0.1 %
Minerals per Serving % DV
Calcium 59.3 mg 5.9 %
Copper 1.7 mg 173.2 %
Iron 11.4 mg 75.9 %
Magnesium 763.7 mg 254.6 %
Manganese 5.9 mg 293.0 %
Phosphorus 1,590.6 mg 227.2 %
Potassium 1,043.6 mg 52.2 %
Selenium < 0.1 mg 40.4 %
Zinc 10.1 mg 143.9 %

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  • Walking

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    216 min
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    69 min
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    126 min
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    189 min
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Calorie Breakdown

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Food Information

Per 100 g / mL serving the food "Pumpkin & Squash Seeds, dried" within the category "Nuts & Seeds" has a total of 559.0 calories and the following nutrition facts: 30.2 g protein, 10.7 g carbs and 49.1 g fat. All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food "Pumpkin & Squash Seeds, dried".

The nutritional information for this food were collected for the first time on 2014-04-15. The values have been updated the last time on 2014-04-15. Our main data sources are nutritional information on producer’s websites, food packaging and the USDA National Nutrient Database for Standard Reference (Release 21).

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