Radicchio
23 kcal
Caloric Value
4.5 g
Carbohydrates
1.4 g
Protein
0.3 g
Fat
grams
Nutrition Facts
Caloric Value
23 kcal
96 kJ
96 kJ
Protein
1.4 g
Carbohydrates
4.5 g
Total Sugars
0.6 g
Dietary Fiber
0.9 g
Fat
0.3 g
Saturated Fat
< 0.1 g
Monounsaturated Fat
< 0.1 g
Polyunsaturated Fat
0.1 g
Other
Water
93.1 g
Cholesterol
0 mg
Sodium
< 0.1 g
Vitamins
Vitamin A
0 mg
Vitamin B1 (Thiamin)
< 0.1 mg
Vitamin B11 (Folic Acid/Folate)
< 0.1 mg
Vitamin B12
0 mg
Vitamin B2 (Riboflavin)
< 0.1 mg
Vitamin B3 (Niacin)
0.3 mg
Vitamin B5 (Pantothenic Acid)
0.3 mg
Vitamin B6
< 0.1 mg
Vitamin C
8 mg
Vitamin D
0 mg
Vitamin E
2.3 mg
Vitamin K
0.3 mg
Minerals
Calcium
19 mg
Copper
0.3 mg
Iron
0.6 mg
Magnesium
13 mg
Manganese
0.1 mg
Phosphorus
40 mg
Potassium
302 mg
Selenium
< 0.1 mg
Zinc
0.6 mg
Calorie Breakdown
69.2%
Carbs
22.1%
Protein
8.8%
Fat
How to burn 23 calories?
578
Steps
7 min
Walking
2 min
Running
6 min
Cycling
