Rice Noodles, cooked

Caloric Value
190 cal
Carbohydrates
Protein
Fat
42.3 g
3.2 g
0.4 g
Caloric Value
190 cal
Carbohydrates
42.3 g
Protein
3.2 g
Fat
0.4 g

Serving
cup (176.0 g) serving (230.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
190 kcal
796 kJ
Fat
0.4 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
42.3 g
Sugars
< 0.1 g
Protein
3.2 g
Dietary Fiber
1.8 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
129.9 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
0.1 mg
Vitamin B5
< 0.1 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.0 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg

Minerals

per Serving
Calcium
7.0 mg
Copper
< 0.1 mg
Iron
0.2 mg
Magnesium
5.3 mg
Manganese
0.2 mg
Phosphorus
35.2 mg
Potassium
7.0 mg
Selenium
< 0.1 mg
Zinc
0.4 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 190 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lbs.
Steps
4,774
Steps
Walking
57 min
Walking
Running
18 min
Running
Cycling
50 min
Cycling

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