Scots Kale, cooked

36 kcal

Caloric Value

7.3 g

Carbohydrates

2.5 g

Protein

0.5 g

Fat

cup

Nutrition Facts

Caloric Value
36 kcal
152 kJ
Protein
2.5 g
Carbohydrates
7.3 g
Total Sugars
0 g
Dietary Fiber
0 g
Fat
0.5 g
Saturated Fat
< 0.1 g
Monounsaturated Fat
< 0.1 g
Polyunsaturated Fat
0.3 g
Other
Water
118.6 g
Cholesterol
0 mg
Sodium
0.4 g
Vitamins
Vitamin A
0 mg
Vitamin B1 (Thiamin)
< 0.1 mg
Vitamin B11 (Folic Acid/Folate)
< 0.1 mg
Vitamin B12
0 mg
Vitamin B2 (Riboflavin)
< 0.1 mg
Vitamin B3 (Niacin)
1 mg
Vitamin B5 (Pantothenic Acid)
< 0.1 mg
Vitamin B6
0.2 mg
Vitamin C
68.6 mg
Vitamin D
0 mg
Vitamin E
0 mg
Vitamin K
0 mg
Minerals
Calcium
171.6 mg
Copper
0.2 mg
Iron
2.5 mg
Magnesium
74.1 mg
Manganese
0.5 mg
Phosphorus
49.4 mg
Potassium
356.2 mg
Selenium
< 0.1 mg
Zinc
0.3 mg

Calorie Breakdown

66.5%

Carbs

22.5%

Protein

11%

Fat

How to burn 36 calories?

Steps
914

Steps

Walking
11 min

Walking

Running
3 min

Running

Cycling
10 min

Cycling