Sour Cream, reduced fat

Caloric Value
22 cal
Carbohydrates
Protein
Fat
0.8 g
0.8 g
1.7 g
Caloric Value
22 cal
Carbohydrates
0.8 g
Protein
0.8 g
Fat
1.7 g

Serving
tbsp. (12.0 g) cup (230.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
22 kcal
91 kJ
Fat
1.7 g
Saturated Fats
1.0 g
Monounsaturated Fats
0.5 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
0.8 g
Sugars
< 0.1 g
Protein
0.8 g
Dietary Fiber
0.0 g
Cholesterol
4.2 mg
Sodium
< 0.1 g
Water
8.5 g

Vitamins

per Serving
Vitamin A
< 0.1 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
< 0.1 mg
Vitamin B3
< 0.1 mg
Vitamin B5
0.0 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.1 mg
Vitamin D
< 0.1 mg
Vitamin E
< 0.1 mg
Vitamin K
< 0.1 mg

Minerals

per Serving
Calcium
16.9 mg
Copper
< 0.1 mg
Iron
< 0.1 mg
Magnesium
1.3 mg
Manganese
0.0 mg
Phosphorus
10.2 mg
Potassium
25.3 mg
Selenium
< 0.1 mg
Zinc
< 0.1 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 22 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
545
Steps
Walking
6 min
Walking
Running
2 min
Running
Cycling
6 min
Cycling

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