Surinam Cherry, Pitanga

Caloric Value
2 cal
Carbohydrates
Protein
Fat
0.5 g
< 0.1 g
< 0.1 g
Caloric Value
2 cal
Carbohydrates
0.5 g
Protein
< 0.1 g
Fat
< 0.1 g

Serving
fruit (7.0 g) cup (173.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
2 kcal
10 kJ
Fat
< 0.1 g
Saturated Fats
0.0 g
Monounsaturated Fats
0.0 g
Polyunsaturated Fats
0.0 g
Carbohydrates
0.5 g
Sugars
0.0 g
Protein
< 0.1 g
Dietary Fiber
0.0 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
6.4 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
< 0.1 mg
Vitamin B11
0.0 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
< 0.1 mg
Vitamin B5
0.0 mg
Vitamin B6
0.0 mg
Vitamin C
1.8 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg

Minerals

per Serving
Calcium
0.6 mg
Copper
0.0 mg
Iron
< 0.1 mg
Magnesium
0.8 mg
Manganese
0.0 mg
Phosphorus
0.8 mg
Potassium
7.2 mg
Selenium
0.0 mg
Zinc
0.0 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 2 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
58
Steps
Walking
1 min
Walking
Running
< 1 min
Running
Cycling
1 min
Cycling

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