Swiss Chard, cooked

20 kcal

Caloric Value

4.1 g

Carbohydrates

1.9 g

Protein

< 0.1 g

Fat

grams

Nutrition Facts

Caloric Value
20 kcal
84 kJ
Protein
1.9 g
Carbohydrates
4.1 g
Total Sugars
1.1 g
Dietary Fiber
2.1 g
Fat
< 0.1 g
Saturated Fat
0 g
Monounsaturated Fat
0 g
Polyunsaturated Fat
0 g
Other
Water
92.7 g
Cholesterol
0 mg
Sodium
0.4 g
Vitamins
Vitamin A
0 mg
Vitamin B1 (Thiamin)
< 0.1 mg
Vitamin B11 (Folic Acid/Folate)
< 0.1 mg
Vitamin B12
0 mg
Vitamin B2 (Riboflavin)
< 0.1 mg
Vitamin B3 (Niacin)
0.4 mg
Vitamin B5 (Pantothenic Acid)
0.2 mg
Vitamin B6
< 0.1 mg
Vitamin C
18 mg
Vitamin D
0 mg
Vitamin E
1.9 mg
Vitamin K
0.3 mg
Minerals
Calcium
58 mg
Copper
0.2 mg
Iron
2.3 mg
Magnesium
86 mg
Manganese
0.3 mg
Phosphorus
33 mg
Potassium
549 mg
Selenium
< 0.1 mg
Zinc
0.3 mg

Calorie Breakdown

66.7%

Carbs

30.4%

Protein

2.9%

Fat

How to burn 20 calories?

Steps
502

Steps

Walking
6 min

Walking

Running
2 min

Running

Cycling
5 min

Cycling