Veal Lungs, cooked

Caloric Value
312 cal
Carbohydrates
Protein
Fat
0.0 g
56.2 g
7.9 g
Caloric Value
312 cal
Carbohydrates
0.0 g
Protein
56.2 g
Fat
7.9 g

Serving
serving (300.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
312 kcal
1,306 kJ
Fat
7.9 g
Saturated Fats
2.7 g
Monounsaturated Fats
2.0 g
Polyunsaturated Fats
1.1 g
Carbohydrates
0.0 g
Sugars
0.0 g
Protein
56.2 g
Dietary Fiber
0.0 g
Cholesterol
789.0 mg
Sodium
0.2 g
Water
232.8 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
0.4 mg
Vitamin B3
6.9 mg
Vitamin B5
0.0 mg
Vitamin B6
0.2 mg
Vitamin C
102.0 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg

Minerals

per Serving
Calcium
21.0 mg
Copper
0.7 mg
Iron
10.8 mg
Magnesium
24.0 mg
Manganese
< 0.1 mg
Phosphorus
696.0 mg
Potassium
426.0 mg
Selenium
< 0.1 mg
Zinc
3.6 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 312 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
7,836
Steps
Walking
1 h 33 min
Walking
Running
30 min
Running
Cycling
1 h 22 min
Cycling

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