Winter Squash, raw

39 kcal

Caloric Value

10 g

Carbohydrates

1.1 g

Protein

0.2 g

Fat

cup, chopped

Nutrition Facts

Caloric Value
39 kcal
165 kJ
Protein
1.1 g
Carbohydrates
10 g
Total Sugars
2.6 g
Dietary Fiber
1.7 g
Fat
0.2 g
Saturated Fat
< 0.1 g
Monounsaturated Fat
< 0.1 g
Polyunsaturated Fat
< 0.1 g
Other
Water
104.1 g
Cholesterol
0 mg
Sodium
< 0.1 g
Vitamins
Vitamin A
0 mg
Vitamin B1 (Thiamin)
< 0.1 mg
Vitamin B11 (Folic Acid/Folate)
< 0.1 mg
Vitamin B12
0 mg
Vitamin B2 (Riboflavin)
< 0.1 mg
Vitamin B3 (Niacin)
0.6 mg
Vitamin B5 (Pantothenic Acid)
0.2 mg
Vitamin B6
0.2 mg
Vitamin C
14.3 mg
Vitamin D
0 mg
Vitamin E
0.1 mg
Vitamin K
< 0.1 mg
Minerals
Calcium
32.5 mg
Copper
< 0.1 mg
Iron
0.7 mg
Magnesium
16.2 mg
Manganese
0.2 mg
Phosphorus
26.7 mg
Potassium
406 mg
Selenium
< 0.1 mg
Zinc
0.2 mg

Calorie Breakdown

87.3%

Carbs

9.7%

Protein

3%

Fat

How to burn 39 calories?

Steps
991

Steps

Walking
12 min

Walking

Running
4 min

Running

Cycling
10 min

Cycling